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Results 11 - 20 of 29 for squash casserole sage
Cook squash and onion in salted boiling ... 2 1/2 quart casserole. Cover with squash mixture. ... stuffing. Bake at 350 degrees for 25-30 minutes.
12. SQUASH CASSEROLE
Cook and drain squash. Mix other ingredients (save ... sprinkle with 1/2 cup cheese and paprika. Bake at 400 degrees for 25 minutes or until brown.
Cook squash and onions in small amount ... bowl mix eggs, milk and sage. Pour over squash. Top with bread crumbs. Bake 350 degrees for 30 minutes.
Crumble cornbread in milk. In saucepan, saute in plenty of butter: 1 c. celery 1 c. bell pepper Add: Sprinkle 1 cup shredded cheese over ...
Prepare oven to 350 degrees. Spray 2 quart casserole with oil. Simmer squash in water until tender. Add ... 25-35 minutes or until golden brown.
Slice squash, cook until tender in ... in butter, add sage and black pepper. Drain squash ... serving. Optional - may use crumbled bacon on top.
17. SQUASH CASSEROLE
Crumble cornbread and 1 slice ... bread in large casserole dish. Add cooked squash and all other ingredients. Mix ... thick add a little water.
18. SQUASH CASSEROLE
Mix well. Bake at 375 degrees until brown. This is like dressing you eat with turkey.
Wash and slice squash. Cook until tender but ... and other ingredients. Combine with drained squash. Bake at 350 degrees for about 30 minutes.
20. SQUASH CASSEROLE
Bake 25 to 30 minutes in a 350 degree oven.
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