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Results 11 - 20 of 37 for spinach tart
1. Prepare pie crust mix, ... rack. 3. Cook spinach following package directions. Drain in ... salad and a square of corn bread. Makes 6 servings.
Preheat oven to 350 degrees. In food processor or blender, combine all ingredients thoroughly, except tomato. Pour into 9 inch round ...
Mix together flour and salt; cut in butter and Cheddar cheese until mixture resembles coarse crumbs. Sprinkle with water while mixing ...
14. SPINACH TARTS
Cook spinach and drain thoroughly. Saute onions ... or frozen. Bring to room temperature and bake at 350 degrees for 15 minutes. Serves 6 to 8.
15. SPINACH TART
Preheat oven to 350 degrees. In food processor or blender, combine all ingredients thoroughly, except tomato, pour into 9 inch round ...
Toss together the Romaine lettuce, spinach, cashew nuts and apples. Mix dressing ingredients. ... dressing to salad to coat. Serve immediately.
Wash spinach thoroughly. Pat dry. Tear spinach ... coat. Cover and let stand at least 10 minutes. Add dressing to salad bowl and toss with spinach.
Wash and tear spinach into a bowl. Add the ... juice, and green onions. Whisk dressing ingredients until smooth. Pour over the salad and toss.
Preheat oven to 350 degrees. ... sides of frozen tart shells with beaten egg white. ... onion and chopped spinach. Whisk eggs in bowl. ... made with smaller tarts.
Stir first 5 ingredients until blended. Spoon into tart shell. Bake in 375 degree oven for 45 minutes.
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