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11.
BUTTERSCOTCH DESSERT COOKIES
A Cake-like Cookie. Preheat oven ... ingredients with dairy
sour
cream to butter and sugar ... ingredients and beat together. Makes 3 dozen cookies.
Ingredients: 14 (cream .. eggs .. flour .. nuts .. salt .. soda ...)
12.
PEACH CRUMBLE DESSERT
Heat oven to 350 degrees. ... in pan. Beat
sour
cream and egg until blended; ... topping is set; cool. Cover and refrigerate any remaining
dessert
.
Ingredients: 7 (cinnamon .. cream .. egg .. sugar ...)
13.
FROZEN CHERRY DESSERT
In one large bowl add sugar to cherries which have been chopped fine (juice poured off). In another bowl add juice of 2 lemons to condensed ...
Ingredients: 8 (cherries .. cream .. lemons .. milk .. nuts .. sugar ...)
14.
LEMON CROISSANT DREAM DESSERT
Combine lemon rind and chopped ... butter, sugar, dairy
sour
cream and lemonade concentrate into ... additional nut mixture if desired. . Fields
Ingredients: 8 (cream .. nuts .. sugar ...)
15.
CHERRY CRUMB DESSERT
Mix the first three ingredients and pour into a greased 9-inch square pan. Blend the remaining ingredients and sprinkle on top. Bake in a ...
Ingredients: 7 (cream .. extract .. sugar ...)
16.
3-LAYERED HOLIDAY GELATIN DESSERT
1. Place the gelatin in ... gently together the
sour
cream and miniature marshmallows. Place ... 3-layered holiday gelatin
dessert
(red gelatin on the bottom, ... a 9x13-inch glass dish.
Ingredients: 7 (cream .. strawberries ...)
17.
LOW CARB STRAWBERRY LEMONADE DESSERT
Press crust ingredients into bottom ... desired), then add
sour
cream. Add the gelatin, if ... to serve. About 6 carbs (if cut into 9 pieces).
Ingredients: 11 (cream .. meal .. pieces .. processor ...)
18.
EASY CHERRY ANGEL FOOD DESSERT
Break 1/2 cake into 9 x 13 inch pan. Spread 1/2 cherry filling over cake. Repeat with remaining cake and cherries. Beat remaining ...
Ingredients: 8 (cake .. cream .. lemons .. milk .. sugar ...)
19.
ANGEL CAKE DESSERT
Break up half of cake ... using 3 cups milk and beat in
sour
cream. Spread over cake and refrigerate for four hours before serving. Serves 10.
Ingredients: 5 (cream .. milk .. pieces ...)
20.
BASBOUSSA (MIDDLE EASTERN DESSERT)
Syrup should be made first ... Let cool. Mix
sour
cream, sugar, cream of wheat ... immediately over the hot pan. Do not refrigerate but keep cool.
Ingredients: 7 (lime .. sugar .. wheat ...)
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