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Results 11 - 20 of 49 for sour cream blueberries graham crust
Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped ... well. Spoon into crust. Chill until set - ... with pie filling. Chill.
Heat 1/4 cup water to ... condensed milk, gelatin, sour cream and 1 1/4 cups pie ... Pour in pie crust. Refrigerate at least one ... serve with Cool Whip.
Beat softened cream cheese and sugar. Add vanilla. Fold in sour cream and then the Cool Whip. Pour into graham cracker crust. Refrigerate 5 hours or ... top with pie filling.
Heat oven to 350 degrees F. Beat cream cheese until smooth. Add sugar, ... Pour into chilled crust. Bake 50 minutes. Meanwhile, mix sour cream topping ingredients. Spread over ... serving. Makes 10 servings.
Combine first 3 ingredients; add ... of mixture into crust. Combine berries and 1/2 ... spread evenly over sour cream mixture. Top with remaining sour ... several hours and serve.
Blend flour and 3 tablespoons brown sugar into sour cream. Mix well. Pour half of mixture into crust. Mix remaining brown sugar ... or 15 minutes. Chill.
Press crumbs into 9 x 9 pan. Beat together filling. Spread over crumbs. Bake 15 minutes at 375°F Let stand 24 hours. Top with blueberry ...
Combine crumbs, butter and sugar, ... springform pan. Combine cream cheese and cottage cheese in ... Add butter and sour cream, and continue beating until smooth. Pour into graham cracker crust. Bake at 325 degrees ... blueberry glaze. Serves 12.
Mix crust ingredients and press on bottom ... and blend. Add cream cheese to blender, one package ... and fold in sour cream and sugar until smooth. ... doesn't show up hungry).
20. CREAM CHEESE PIE
Combine cream cheese and sugar until smooth add vanilla and sour cream mix until smooth. Then ... and pour into crust. Refrigerate 2 hours pour topping of choice before serving.
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