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Results 11 - 19 of 19 for sisters cake
Mix well. Cream butter and sugar, add eggs one at a time. Sift dry ingredients and add alternately with sour cream until well mixed. Pour ...
Mix crust ingredients together and press into bottom of an 8 or 9 inch springform pan. Mix 1 cup sugar, 1/2 sour cream (4 ounces), cream ...
Sift dry ingredients together. Cream sugar and Wesson oil in separate bowl. Add eggs to creamy mixture and mix well. Add pumpkin. ...
Cream the cheese in a ... inches. Bake at 325 degrees until firm, about 1 hour. Turn off oven and let cake remaining for 2 hours longer. Serve cold.
Beat oil, sugar, and eggs ... milk in saucepan. Bring ingredients to rolling boil for a few seconds. Remove from heat, cool and spread on cake.
Cream the first 3 ingredients together. Add remaining ingredients. Pour into pan and bake 1 hour at 325 degrees. You can leave it plain or ...
Place all ingredients in an ungreased 7 x 11 cake pan and stir until lumps are gone. Bake at 350 degrees for 30-35 minutes.
Saute onions and celery in melted butter until clear in color. Add soup and some chicken stock. Add breads, crackers, and eggs. Mix well, ...
Beat all ingredients together for 5 minutes. Bake at 350 degrees for 45 minutes, preferably in tube pan. Sprinkle with powdered sugar.
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