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sirloin crockpot
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sirloin crockpot
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11.
CROCKPOT ROAST
Place roast in
crockpot
. Empty dry soup mix and mushroom soup onto roast. Cook on low 10-12 hours or on high 4-5 hours. Makes its own gravy.
Ingredients: 3
12.
CROCKPOT ROAST BEEF
Coat roast with flour. Place in crock pot. Add mixture of soup mix, gravy mix, remaining flour and ginger ale. Cook on low for 8-10 hours ...
Ingredients: 5 (ale .. flour .. roast ...)
13.
CROCK - POT STEAK AND GRAVY
In a slow-cooker, combine all ingredients except noodles or rice; set to cook for 3-5 hours on setting recommended by manufacturer or until ...
Ingredients: 6 (noodles .. soup ...)
14.
BEEF STROGANOFF (CROCKPOT)
Combine all ingredients except sour cream in
crockpot
. Cook on low for 8 ... Stir in sour cream until well blended. Serve over rice or noodles.
Ingredients: 7 (cream .. raw .. sauce ...)
15.
BEEF TIPS (CROCK POT)
Combine 1/2 cup flour with salt and pepper; toss with beef cubes to coat thoroughly. Place in crock pot. Add shallots and mushrooms. ...
Ingredients: 12 (flour .. ketchup .. mushrooms .. noodles .. onions ...)
16.
CROCK-POT ROAST
Sear roast on all sides in 1 tablespoon hot oil. Combine all the other ingredients in a crock-pot. Transfer roast to crock-pot and slice ...
Ingredients: 11 (oil .. oregano .. sauce ...)
17.
WALDORF ASTORIA STEW - CROCK POT
Place all in large crock pot. Cover and cook at low setting for 5 hours. Do not stir. Makes 6 to 8 servings. Add additional vegetables; ...
Ingredients: 13 (onion .. pieces .. soup .. sugar .. tapioca ...)
18.
STEW (OVEN OR CROCK POT)
Place meat in bottom of large oven roaster (or 5 quart crock pot). Put everything on top of meat. Bake covered at 225 degrees in oven for 5 ...
Ingredients: 15 (corn .. crumbs .. onion .. salt .. soup .. sugar ...)
19.
CROCK POT ROAST BEEF AND GRAVY
Slice roast thin. Salt and pepper. Put 1/2 cup all-purpose flour and meat in zip-lock bag and shake until all pieces are coated. Place meat ...
Ingredients: 5 (flour .. roast ...)
20.
ANTONNIO'S CROCK POT SPAGHETTI
Brown
sirloin
in skillet. Drain tomatoes. Combine ... sauce over noodles, sprinkled with parmesan cheese, with French or Italian bread on the side.
Ingredients: 10 (bread .. cheese .. garlic .. noodles ...)
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