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Results 11 - 20 of 271 for sides potatoe
This is an old German ... Wash and peel potatoes and onions. Cut potatoes into ... color on both sides; mash roasted garlic into ... our family for generations.
In a saucepan, scald milk, ... the cold mashed potatoes. Set aside to cool ... yeast in warm potato water with 1 tbsp. sugar. ... to leave the sides of the bowl (a dough ... a preheated 350°F oven.
Wash and scrub potato, remove any eyes. (Do not use potatoes with green tinged skins). Place ... of foil (shiny side in). Spray well with olive ... the potato. 1 serving.
Bake or boil potatoes and remove skins after cooking. ... casserole and top with marshmallows. Bake at 350 degrees for 30 minutes. 8 servings.
Note: Fresh herbs, when not ... peel and slice potatoes into 1 inch thick pieces. ... translucent. Add red potato slices and butter, stirring only ... roast on both sides, then, using a fork, ... if needed) and serve.
Peel and cube potatoes. Put in large casserole. ... some bacon and crumble on the top. Bake at 350 degrees for 30 to 45 minutes. Need not cover.
In medium saucepan, combine brown ... Combine egg, sweet potato, granulated sugar, 1/4 teaspoon ... Cool. Serve with whipped cream, if desired.
18. PICKLED POTATOES
(I use 48 "large marble-sized" ... them). Boil new potatoes in jackets until tender. Drain. ... served cold (mix dressing vigorously) as a salad.
19. HOT POTATO SALAD
Cook potatoes, peel and cube (do ... cooked eggs. Chop side bacon and fry. Add chopped ... with remaining egg and sprig of parsley. Serve hot.
Cook potatoes for a meal, drain and set aside. Brown side pork or bacon, cut in ... flour to make gravy and pour over potatoes. Serve with bread.
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