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Results 11 - 20 of 27 for shortbread from icing sugar
Sift together cornstarch, sugar, and flour into bowl. ... in preheated 300 degree oven and bake for 25 minutes and the edges are a little brown.
Whip butter until fluffy. Add dry ingredients. Whip 10 minutes. Bake in square pan at 325 to 350 degrees until lightly brown. Mark lightly ...
Sift together cornstarch, icing sugar and flour into a bowl. ... soft, cover and chill for about 1/2 hour. I always use butter in this recipe.
14. SHORTBREAD
Sift cornstarch, icing, sugar and flour together; blend in ... minutes, or until edges are lightly browned. Makes about 3 dozen. Excellent and easy.
Combine all ingredients in large bowl. Work with pastry cutter and cut in butter until mixture is mealy. With your hands, mix until you get ...
Sift together cornstarch, icing sugar and flour. Butter at room ... cherries. Bake at 300 degrees for 20-25 minutes or until edges are slightly brown.
Combine flour, icing sugar and salt in large bowl. ... too hard. Remove from heat, stir in almonds and ... completely cooled. These freeze great too.
Drain cherries on paper towels. In bowl stir together flour, sugar and nutmeg. Cut in butter ... Pink Powdered Sugar Icing. Makes about 20. Pink ... to make desired consistency.
Preheat oven to 350 degrees. Combine all ingredients but the flour in a bowl and mix well. Add flour to make a stiff dough and shape into ...
1. Mix in large bowl sugar, flour and salt. 2. ... pecans or walnuts, 1 cup coconut or combination. Pour over cake when you take it from oven.
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