Rub the pork loin lightly with the olive ... fennel or anise seed and flour. Lightly pat the roast. Fasten the onion slices ... is thickened and smooth.
Cut carrots, onion, and celery ... roasting pan. Season pork with salt, pepper, caraway seeds, and garlic. Place pork on top of vegetables and roast in oven at 375 degrees ... 2 hours 45 minutes)
Ingredients: 11 (boneless .. celery .. juice .. seeds ...)
Mix together flour, salt, mustard, caraway seeds, sugar, pepper and sage. ... over surface of pork, set fat side up ... over top of roast. Bake 1 hour longer ... then 1 hour more.
Remove as much of the ... outside of the roast as you can. Spray a ... salt and caraway seeds over meat and into water. ... with the left-over pork. Cut the leftover pork ... of time, then reheated.