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Results 11 - 20 of 1,120 for season rice
This economical, convenient mix allows you the flexibility to make it for poultry or beef-flavored dishes. In storage container with ...
12. SEASONED RICE
Lightly brown onion and rice in butter. Dissolve bouillon cubes ... and reduce heat. Simmer 15-25 minutes or until rice is tender. (Very good.)
Place ingredients in a jar ... 1 cup uncooked rice, 2 cups water, 3 ... to boil, cover and reduce hot low heat. Cook until liquid is absorbed.
Serves 4. Combine ginger, soy ... Meanwhile, prepare boil-in-bag rice according to package directions. Gently ... steak in any of the recipes.
15. SEASONED RICE
In medium saucepan, combine bouillon ... a boil. Reduce heat; cover and simmer 15 to 20 minutes or until rice is tender and liquid is absorbed.
Mix and store in airtight ... minutes or until rice is tender. To more closely ... substitute 1 cup broken pieces spaghetti for 1 cup of rice.
Bring water to a boil and add salt. Add the rice and bring to a boil. ... simmer for 20 minutes or until done. Add pepper and spices. Serve hot.
Heat oven to 350 degrees. ... additional 30 to 45 minutes or until rice is tender, stirring once halfway through baking. Yield: 6 to 8 servings.
Combine milk, water and soups. Whisk, and add rest of ingredients. Mix well and put in an ungreased 3 quart dish. Cover and bake at 350 ...
Combine all ingredients except rice in a 1 1/2 quart ... rice. Cover and bake in a slow oven (325 degrees) 35-40 minutes or until rice is tender.
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