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Results 11 - 20 of 197 for scallop ham
Courtesy of my mother from the 1940's. Spread diced ham to cover the bottom of ... potatoes are tender and the sauce has thickened. This will feed 4.
Great for leftover ham! In a food processor, ... buttered bread crumbs and a pinch of parsley and paprika, if desired. Bake at 350°F for 30 minutes.
In a skillet over medium ... baking pan, arrange ham and remaining cheese on top. Bake, uncovered, at 350°F for 30 minutes, until hot and bubbly.
Cook and stir onion in ... sauce mix, potatoes, ham and paprika. Heat to boiling, ... and cheese is melted, about 10 minutes. 5 or 6 servings.
Cook and stir onion in ... sauce mix, potatoes, ham and paprika. Heat to boiling, ... and cheese is melted, about 10 minutes. 5 or 6 servings.
1. Preheat oven to 325 degrees. Wipe ham with damp paper towels. With ... 130 degrees and ham is glazed and potatoes bubbling. Makes 8 servings.
Use 3 electric roasters. Mix all ingredients and divide between roasters. Bake for 2 hours at 350°F. In the last hour of cooking, turn the ...
Blend soup, milk, pepper and add ham. In buttered 1 1/2 ... paprika. Cover, bake at 375 degrees for 1 hour uncover. Bake about 15 minutes more.
Butter a 2-quart casserole and ... small bits of ham over the layer. Repeat all ... potatoes. Bake at 375 degrees covered, 60 minutes or more.
Cook cabbage in boiling water (6 to 8 minutes), drain. Saute ham and onion in butter in ... degrees for 25 to 30 minutes until top is golden brown.
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