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Results 11 - 20 of 20 for sausage peaches
Drain peaches. Mix meat, onions, corn flakes, salt and pepper. Form into balls. Place on peach half and bake at 370 degrees for 25-30 minutes.
1. Cut sausages into 1 inch chunks. Place ... on paper towels. 5. When serving, insert cocktail picks in each sausage. Serve with chutney sauce.
Place peaches on bottom of a greased ... top. Place link sausages on top. Bake at 325 ... or until dough is done. Serve with butter and syrup.
Cut hot dogs in half diagonally. Mix mustard and preserves and heat thoroughly until preserves are melted. Heat hot dogs but do not cook ...
Peaches are a sweet counterpart to the spiciness of the sausage. In large skillet cook ... stir 2 minutes more. Serve over rice. Makes 4 servings.
Shape pork sausage meat to form 8 patties; ... 3 minutes. Add peach slices; heat thoroughly. Keep warm ... drained sausage patties. Makes 4 servings.
Fry sausage over medium heat, 15 or ... covered, at 375 degrees for 20 minutes. Remove cover, bake 15 minutes longer or until apples are tender.
18. SAUSAGE
Combine all ingredients in crock pot. Heat on low for 8 hours. Use toothpicks to serve. Laura and Michelle's Uncle
Cook sausage until golden brown, breaking up ... beaten egg. Add the sausage mixture, salt, thyme, parsley, mushroom, peach brandy, pecans and mix.
Mix ingredients. Shape into large ... Loosen from pan. Place on platter and garnish with jelly filled peaches, quarter or spiced whole peaches.
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