Results 11 - 20 of 327 for sausage bread

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Let the bread defrost in the refrigerator overnight, ... 1/2 hours. Remove sausage from casing and cook in ... throughout. Makes 8 to 10 servings.

In butter, sauté peppers and ... garlic powder. Add sausage and brown. Drain excess oil. Spread on thawed bread dough and roll up. Set ... hot, top with butter.

In frying pan, cook sausage until done. Remove sausage and ... crisp-tender. Combine with bread crumbs, eggs, seasonings, corn bread ... for 12-16 pound turkey.

Roll bread out flat into rectangle. Layer sausage (cooked and drained), egg-well beaten, ... browning. Pepperoni may be substituted for sausage.

Grease cookie sheet. Thaw loaf of bread in refrigerator. When thawed, press ... rectangle. Brown the sausage and drain well on paper ... or until golden brown.



Preheat oven to 350 degrees. Thaw bread. Roll out into 18 x 6 inch rectangle. Fry sausage. Drain and cool. Add ... bread puffs and is golden brown.

Thaw bread dough three hours at room temperature. Cook sausage; drain off all grease. ... and bake at 350 degrees for 30-35 minutes. Serve warm.

Let bread dough thaw and rise at ... and crumble Italian sausage. Drain excess grease, let ... 350 degrees for 30 minutes or until golden brown.

Cook onion, green pepper and sausage until sausage is done. Drain grease. After bread dough has risen, spread it ... to 45 minutes at 350°F.

Remove sausage from casing and saute until ... set aside. Roll bread out onto a floured surface, ... Bake at 350 degrees for 40 to 45 minutes.

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