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Results 11 - 20 of 88 for saucy chicken
Mix chicken, soup, vegetables, poultry seasoning ... 450°F oven for 30 to 32 minutes or until crust is light golden brown. Makes 8 to 10 servings.
Heat oven to 450°F. Mix chicken, soup, vegetables, poultry seasoning ... to 32 minutes or until crust is light golden brown. Serves 8 to 10.
Place chicken in a shallow baking dish ... degrees uncovered. Baste well. OPTIONAL: Sliced mushrooms may be added last 1/2 hour of cooking time.
Preheat the oven to 350°F. Place chicken in a lightly greased 9 ... sauce over chicken. Garnish with fresh oregano or thyme sprigs, if desired.
Heat oven to 350 degrees. ... golden brown. Sprinkle chicken with salt and pepper; toss ... into wedges and serve alongside. Makes 4 servings.
Wash chicken; pat dry. Season chicken ... and bubbly. Spoon over chicken. Serve with hot cooked rice or noodles, if desired. Makes 4 servings.
In 9 inch pie plate arrange chicken. In small bowl combine ... sauce over chicken and noodles. Garnish with parsley, if desired. Makes 4 servings.
18. SAUCY CHICKEN
Pour 1/2 cup broth in ... plate. Dip each chicken breast in broth, then flour. ... mixture. Simmer chicken until hot. Each serving 182 calories.
Cut chicken breasts in 2 x 1/2-inch ... cornstarch and water; add to sauce. Boil 1 minute or until thick. Pour sauce over chicken. Yield: 4 servings.
Heat oven to 300 degrees. Place chicken pieces in foil lined 9 ... all other ingredients and pour over chicken. Bake for 1 1/2 hours, uncovered.
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