Results 11 - 20 of 113 for sauce sausage balls

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven to 350°F. Lightly ... ingredients except chili sauce, using hands or spoon. ... into 1 inch balls. Place in pan. Bake ... with sauce for dipping.

Combine all ingredients except butter. Mix thoroughly. Shape into balls (about 4 dozen) and brown ... sweet and sour sauce. Simmer about 30 minutes. ... until mixture thickens slightly.

Great served hot or cold. ... next party! Let sausage come to room temperature. Preheat ... into little marble-size balls and place on ungreased baking ... Makes about 100 balls.

Pan fry the Italian sausage until brown. Remove from the ... into 1 1/2-inch balls. Brown meatballs in hot ... Sprinkle with grated sharp cheese.

SUPER EASY FOR SUPERBOWL! Preheat ... Roll into small balls. Place on ungreased baking ... Serve warm. Makes about 100 balls, enough for a party!



Empty can of puree plus ... low flame. Meat balls: Put chopped meat into ... Add to tomato sauce. Par cook sausage and add to tomato sauce. ... spaghetti or ravioli dish.

Combine the 2 sauces well and heat until blended. Pour over precooked meat, heat a little longer and serve. It is Mm Mm good!

Combine sausage, bread crumbs, sage and ... Shape into 1-inch balls. Cook in nonstick skillet ... brown sugar, soy sauce and vinegar. Pour over Sausage ... dish. Yields 32 servings.

In a bowl, mix all ingredients (except spaghetti sauce) thoroughly with hands. Shape ... done. Serve over spaghetti or make meatballs sandwiches.

Combine all ingredients and mix well. Shape into balls. Mix well and place balls in sauce and simmer for 2 hours. ... thin; add water if necessary.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index