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Results 11 - 20 of 2,790 for salt rising bread
Scald milk. Add 1 tablespoon sugar, cornmeal and salt. This is the starter ... and leave to rise until double in bulk. Bake ... degrees for 30 minutes.
Peel potato, cut into thin ... sugar, 1 tablespoon salt and cornmeal to boiling water ... loaf pans. Let rise until almost doubled in bulk. ... or until golden brown.
Add: 1 tsp. flour Pinch of salt, soda and sugar Beat well. Cover and let rise in a warm place, which ... secret is to keep it warm all through.
Slice 2 medium potatoes, add ... meal, 1 teaspoon salt, 1 teaspoon sugar, pinch ... greased pans, let rise well. Bake at 325 degrees for 1 hour.
In 1 quart of warm ... 3 teaspoons of salt. Stir in enough flour ... knead. Put into loaf pans and let raise. Bake same as bread at 350 degrees.
Peel and slice potatoes, add cornmeal, sugar, salt and boiling water. Wrap the ... cover and let rise until double in bulk. Bake ... This makes three loaves.
Scald 1 cup milk and ... cover and let rise in a warm place until ... sound is hollow and sides begin to pull away from pan the loaves are done.
Peel and slice a medium ... and 1 teaspoon salt to 2 tablespoons cornmeal. Pour ... Place in well greased pans. Bake 25 minutes at moderate heat.
Add cornmeal to potatoes. Mix ... soda 1/8 tsp. salt 2 tbsp. melted shortening Add ... Cover and let rise until double in bulk. Bake ... minutes. Makes 3 loaves.
Put the potatoes in a ... cornmeal, sugar and salt. Place the bowl in ... warm place to rise. The final rise will ... on a rack. Makes 3 loaves.
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