Cook bacon in 3 quart ... Stir in wild rice and broth. Heat to boiling; ... and half and salmon. Heat, stirring occasionally until ... 280 calories per serving.
Saute onion, celery, green pepper, ... sauteed vegetables to rice; add olives, parsley, and basil. Place salmon on heavy duty aluminum foil. ... minutes to 1 hour.
Saute onion, celery, green pepper ... sauteed vegetable to rice. Add olives, parsley and basil. Place salmon on foil. Stuff salmon with ... minutes to 1 hour.
Saute onion, green pepper and ... sauteed vegetables to rice; add olives, parsley and basil. Place salmon on heavy duty aluminum foil. ... 1 hour. Serves 6.