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Results 11 - 20 of 32 for reese cup brownies
Cream butter, sugar, eggs and ... brownie begins to pull away from edges to pan. Cool in pan. Frost, if desired; cut into squares. Makes 24 brownies.
Heat oven to 350 degrees. Line muffin cups with paper baking cups. In ... degrees for 20 minutes or until set. Do not overbake. Yield: 12 cupcakes.
13. BROWNIE DELIGHT
In a round clear bowl, layer 1/2 the brownies, then 1/2 the pudding, ... and 1/2 the Reese's cups, crumbled up. Repeat the ... until ready to use.
Preheat oven to 350 degrees. ... 2 inch foil cup cake liners in muffin pans or on cookie sheet. Prepare brownies as package directions. Place 2 ... Cool completely. Makes 30.
15. BROWNIE SURPRISE
Preheat oven to 350 degrees. ... a peppermint patty or peanut butter cup in each muffin hole. Bake for 17 minutes. Makes approximately 1 dozen.
Line muffin tins with paper baking cups. In large bowl combine ... Bake at 350 degrees for 20 to 25 minutes. Cool completely. Makes 15 cupcakes.
17. EASY BROWNIES
Put all ingredients in a bowl, except Reeses chips. Mix well. Spread in ... and bake at 325°F for 20 minutes. Sprinkle Reeses chips on top.
Heat oven to 350 degrees. ... minutes, or until brownies begin to pull away from sides of pan. Cool completely; cut into squares. 16 brownies.
Heat oven to 350 degrees. ... minutes or until brownies begin to pull away from sides of pan. Cool completely, cut into squares. (16 brownies)
Preheat oven to 350 degrees. Line 12 muffin cups with paper baking cups. In ... not over bake. Cool completely. Makes approximately 18 cupcakes.
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