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Results 11 - 20 of 41 for red hot candy
11. CANDY APPLES
Insert a wooden stick part ... without stirring, until candy thermometer reads 290 degrees, or ... hour before serving. Yield: 8 candy apples.
12. CANDY APPLES
1. Wash and thoroughly dry ... until sugar and candy are dissolved. 4. Set candy ... at least 1 hour before serving. 8. Yield: 8 candy apples.
Mix sugar, candy, and water in large ... Remove from heat, skim, and pour quickly in glasses. Paraffin at once. Makes about 9 (6 ounce) glasses.
Boil water in double boiler. ... paper. Place cinnamon candy in the middle of each ... any Christmas party tray. Tastes like Rice Krispie treats.
Place popcorn in a large bowl and set aside. In a saucepan, combine butter, corn syrup and candies; bring to a boil over medium heat, ...
Melt ingredients above in pan. ... corn flakes. Drop on wax paper. Make clusters out of them with teaspoon. Add three red hot candy in center.
17. CANDIED APPLES
Boil water. Add red hots when dissolved. Add sugar. Drop ... drain. HINT: A beautiful red dish for serving during Christmas. Serve with main meal.
Peel and slice enough cucumbers ... the syrup, and put the rings back in the syrup and let get real hot, but not boiling. Put into jars and seal.
Combine wafer, sugar and red hots in saucepan. Cook over medium ... sauce. Remove from sauce. Fill center of apple with cream cheese and walnuts.
20. CANDIED APPLES
Put water, sugar and Red Hots to boil. Simmer, until melted. ... tender and done, medium heat, 350 degrees. If water boils out, add more if needed.
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