Results 11 - 20 of about 990 for red hot

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Melt red hots in water over low heat ... are melted, dissolve Jell-O. Stir in applesauce. Pour in a mold and chill. Recipe can easily be doubled.

Preheat oven to 300 degrees. ... saucepan, butter and red hots, and cook over low ... Store in an airtight container. Will keep up to one week.

Peel cucumbers, cut out seed ... sugar, cinnamon and red hots. Pour over cucumbers. Let ... canner 10 minutes for pints; 15 minutes for quarts.

Boil water until red hots are dissolved, then dissolve Jello. Add applesauce and pour into mold. Chill.

In a small saucepan, combine water, red hots and sugar. Cook over low ... ginger ale. Just before serving, add scoops of ice cream. Serves 20.



Early in the day put red cinnamon hots and small can of pineapple ... ginger ale. When ready to serve mix all ingredients in a punch bowl and serve.

Deep-fry wings for 25 minutes. Melt butter. Add Red Hot and garlic; put wings in ... Serve with celery sticks and Blue cheese or Ranch dressing.

Peel zucchini, remove centers and ... cinnamon sticks and red hots. Bring to boil. Drain ... and seal jars. Process in boiling bath 15 minutes.

Peel and seed cucumbers. Cut ... cups sugar and red hot cinnamon candy. Bring to a ... pickles. Pack in jars. Add 1/4 stick cinnamon and seal.

Dissolve the red hots in the boiling water and ... ice. Add the applesauce to the Jello. Mix in and then chill until set up and ready to serve.

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