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Results 11 - 20 of 102 for red devils food cake
Mix as directed on package. ... over medium heat. Stir and cook about 5 minutes. Add nuts and coconut. Bring to a boil again; pour over hot cake.
Sift flour and cocoa together. Cream butter and sugar, then add eggs. Then add milk with soda. Add boiling water, then vanilla. Bake at 350 ...
Cream sugar and shortening, add egg and mix well. Add sour milk and mix. Make cocoa into paste with small amount of water and add to ...
In bowl cream together the ... addition. Sift together cake flour, cocoa powder, soda, and ... overcook). Remove from water. Beat in 1 teaspoon vanilla.
Cream butter slowly, add sugar; cream thoroughly. Add well beaten eggs and soda dissolved in hot water. Alternately add sour milk and ...
Grease bottoms of 3 (8-inch) layer cake pans. Measure sifted flour, baking ... Cool cake after baking and frost with chocolate cream frosting.
Cream shortening; add sugar and beat. Add eggs and beat. Add flour alternately with buttermilk. Add soda to hot water and cocoa. Add ...
Mix all ingredients together and last add 1 cup boiling water. Bake at 350 degrees for 30 minutes in a 9 x 12 inch pan.
Sift flour and cocoa together. Cream butter and sugar, and add eggs. Then add milk with soda. Add boiling water then vanilla. Bake at 350 ...
Cream shortening and sugar. Sift flour, cocoa and salt together several times. Add flour mixture and buttermilk alternately in small ...
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