Results 11 - 20 of 718 for red bean salad

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Bring 1 quart water to a boil in medium saucepan. Add beans and cook until just tender ... olives and cheese. Stir in dressing and toss thoroughly.

While peas are blanching, combine ... and add to red beans and wax beans in large ... refrigerator overnight before serving. Makes 8 (1/2 cup) servings.

1. Heat broiler. 2. Lay red peppers on broiler pan rack ... cover, cook green beans 2 minutes or until crisp-tender. ... Can be made a day ahead.

Bring beans and water to boil. Boil ... dressing. Cover and refrigerate 3 hours to blend. Mix: Beat in 1/2 cup olive or salad oil. Makes about 3/4 cup.

Mix lightly with 1/4 cup mayonnaise. Chill. Serve on salad greens. Garnish with cheese. Serves 6.



Mix all ingredients and toss with dressing.

Toss all ingredients together, add dressing and toss again. Let stand in refrigerator at least 2 hours or overnight.

Combine beans and water in a large ... blend flavors. Let salad come to room temperature before ... toss in cherry tomatoes. Makes 6 servings.

Cook green beans in boiling salted water until ... whisk to blend. Add to beans and toss gently. Serve at room temperature or chilled. 20 servings.

Mix all ingredients together and chill before serving.

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