Results 11 - 20 of 89 for quiche pie shell pastry

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Line a 10 inch quiche dish or pie pan with pastry; trim excess pastry around ... Pour into pastry shell. Top with remaining 1/4 ... one 10 inch quiche.

Divide bacon and cheese among tart shells. 1 tsp. onion flakes ... about 30 minutes or until set. Nicer served hot. Makes 4 dozen 1 1/2 inch tarts.

Heat oven to 375 degrees. ... Drain well. Bake pie shell 5-7 minutes. Remove from oven ... and cheese mixture. Bake until set, about 35 minutes.

Line a 10 inch quiche dish or pie pan with pastry; trim excess pastry around ... Pour into pastry shell. Top with remaining 1/4 ... 1 10 inch quiche.

Line 9" quiche dish or pie pan with pastry; trim excess pastry around ... ham in pastry shell; top with cheese and ... 45 minutes or until firm.



Cover pastry with foil and fill with ... beans and let shell cool. Melt butter and cook ... over. Bake at 375 degrees for 30minutes or until set.

Preheat oven to 425 degrees. ... above ingredients. Roll pie shell out to fit deep dish ... knife inserted in center comes out clean. Serves 6.

Place pastry in 10" pie pan. Bake in preheated 450 ... Scatter in pie shell. Remove any membrane or ... Can be used as an appetizer. 6 servings.

Prick bottom and sides of pie shell with fork and bake at ... degrees for 15 minutes. Reduce heat to 300 degrees; bake 40 minutes more until set.

Prepare pastry shell. Bake. Set side. Sprinkle ... set. Rotate the pie plate 1/4 turn once. Allow ... 4 minutes at HIGH. Rotate 1/4 turn twice.

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