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Results 11 - 20 of 31 for pumpkin cream cheese dip
11. PUMPKIN DIP
Blend sugar and cream cheese until creamy, then add remaining ingredients except gingersnaps. Dip them in and eat - ... hollowed out small pumpkin.
12. PUMPKIN DIP
Cream sugar and cream cheese. Add pumpkin and spices. Serve with gingersnaps, vanilla wafers or graham crackers.
Combine cheese and next 4 ingredients. Chill 4 hours or until firm. Shape into ball to resemble a pumpkin.
Cream together sugar and cream cheese. Add remaining ingredients. Blend ... in refrigerator. Serve in small pumpkin with purchased ginger snaps.
15. PUMPKIN DIP
Cream cheese and sugar, cream together real ... air tight container and refrigerate. Makes 7 cups. Serve with ginger snaps or graham crackers.
16. PUMPKIN DIP
Beat all ingredients together in ... hollowed out raw pumpkin shell. Serve with fruit, ginger ... Recipe can be cut in half for smaller amount.
17. PUMPKIN DIP
Combine sugar and cream cheese, beating until well blended. ... airtight container in refrigerator. Serve with purchased ginger snaps. Yield 7 cups.
18. PUMPKIN DIP
Mix all ingredients together with an electric or hand mixer, removing all lumps until mixture is smooth. Chill and serve with gingersnaps. ...
19. PUMPKIN DIP
Mix all ingredients well. Refrigerate until ready to serve. Serve with Gingersnaps.
20. PUMPKIN DIP
Beat. Serve with ginger snaps.
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