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PUMPKIN DIP | |
1 (15 oz.) can pumpkin 3 (8 oz.) pkg. cream cheese 3 c. sugar 2 to 3 tbsp. pumpkin spice 1 to 2 tsp. cinnamon 1 to 2 tsp. nutmeg Cream sugar and cream cheese. Add pumpkin and spices. Serve with gingersnaps, vanilla wafers or graham crackers. |
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