Results 11 - 20 of 51 for prune nut bread

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Sift first 8 dry ingredients ... add juice and prunes. Blend in dry ingredients. Add 1/2 cup nuts. Let stand 20 minutes. ... minutes or until done.

Sift dry ingredients and set ... again. Fold in nuts, then spoon into two ... the following, or a mixture, equal to 2 cups except as indicated:

Two envelopes of yeast make the bread rise more quickly but either ... Nancy's white bread is somewhat sweet so it is perfect for this treatment.

Cream butter with sugar. Add ... Add plums and nuts; mix well. Divide between ... pans. Bake at 350 degrees for 50-55 minutes or until tests done.

Mix sugar, oil, prunes and juice. Add eggs. Add rest and mix well. Makes 2 loaves. Bake 35 minutes at 350 degrees.



Mix oil and sugar. Add ... with buttermilk. Add prunes, nuts and vanilla. Pour into greased loaf pan and bake at 300 degrees for 45 to 60 minutes.

Dice plums and set aside. ... combined. Fold in nuts and reserved plums; mix well. ... of baking.) Test bread for doneness before removing from ... cake rack to thaw.

In a large mixer bowl ... bananas, baby food prunes and milk. Beat with an ... blended. Stir in nuts. Pour batter into a ... 1 loaf (16 servings).

Pour boiling water over cut up prunes and let stand for 2 ... loaf pans. Bake at 350 degrees for 40-45 minutes or until toothpick comes out clean.

Mix sugar, oil, eggs and ... mixture. Fold in prunes and nuts. Makes 2 large loaves ... flour tins.) Bake at 350 degrees for 45 minutes. Very good!

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