Results 11 - 20 of 24 for potato leek bacon cream

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Saute bacon in a deep saucepan for 5 minutes; add leeks and onions and saute for ... yolks and sour cream; stir into soup. Simmer ... with parsley and serve.

Saute the bacon in large saucepan until crisp. ... Add onion or leek and saute over low heat, ... half of the potato and onion mixture to the ... mixture. Approximately 4 cups.

Great before a traditional Irish ... processor. Add the cream and heat gently, but do ... fresh chopped chives, leeks or green onions, and bacon bits as garnishes. Serves 8-10.

Bake potatoes at 375 degrees for 1 hour. Mix remaining ingredients, but paprika, in a large bowl. Place them on top of stove to melt ...

In a little bit of butter, saute the bacon in a stock pot. Add ... carrots, celery and leeks and simmer for an additional ... and add heavy cream. Cook about 5 more ... serve immediately. Serves 6.



Cook leeks and onions in butter. Precook ... egg yolk with cream. Cook potatoes in chicken ... if necessary. Serve with bacon sprinkled on top.

Cook bacon in large saucepan until lightly ... minutes or until potato is tender. Add cream and cook 2 minutes. Do ... chives. Yields 9 1/2 cups.

Sauté salt pork or bacon pieces until brown but not ... Process pints 75 minutes, quarts 90 minutes at 10 lbs. pressure in a pressure canner.

Saute leeks and onion in butter until ... with seasonings. Add cream and reheat but do not ... in tureen with bacon. With salad and rolls, ... instead of the sieve.)

Cook bacon crisp and remove. Add leeks and onions to fat, saute ... to saucepan. Add sour cream to mixture. Season. Heat slowly. Can be frozen.

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