Results 11 - 20 of 112 for pork egg salad

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Combine meat, eggs, bread crumbs, 1 1/2 ... butter and half salad oil. Drain on paper towels, ... broiler to eliminate some of the fat, if desired.

In large bowl, combine beef, pork, onions, cornstarch, soy sauce, and dry salad mix; stir well. Place a ... a bit of egg white on top of 2 ... salad dressing for dipping.

Mix all ingredients except egg roll skins. Refrigerate. Drain filling ... Heat together and serve with egg rolls. Mix and serve with egg rolls.

Cut pork crosswise into 6 slices; pound ... reserved dressing and egg. In a separate bowl ... lettuce and tomato, if desired. Makes 6 servings.

Cook pork in tablespoon oil - drain ... large skillet fry egg, turn and fry, cut ... covered - add 1/2 cup finely chopped lettuce before serving.



Prepare seasoning sauce and set aside. Beat egg yolk with water; blend in ... Add cubes of pork and mix to coat well; ... rice. Makes 3 servings.

Heat oil in skillet. Saute ... heat. Stir in eggs. Bring broth, mushrooms with ... rice dish in an electric skillet right in front of your guests!

Heat oil in large skillet. Beat eggs until thick. Stir in bean sprouts, pork, onion and soy sauce. ... 1/2 c. water Mix, boil and stir 1 minute.

To make filling: Cover dried ... Place 1 teaspoon pork mixture on center of siu ... Brush dumpling with salad oil. Steaming: Place dumplings without ... same amount of time.

Boil somen, rinse and drain ... somen. Then kamaboko, eggs, roast pork and green onions. Mix sesame seeds, salt, salad oil, vinegar and soy sauce ... served with the somen.

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