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Results 11 - 20 of 44 for pizza crescents
Preheat oven to 375 degrees. ... 3 ingredients. Separate crescent dough into 2 large rectangles. ... Yield: 4-6 servings. HIGH ALTITUDE: No change.
Preheat toaster oven to 350 degrees. Unroll dough on work surface; spread with tomato sauce. Sprinkle with mushrooms, cheeses and basil. ...
Separate dough into 4 rectangles. Press to form 7x5 inch rectangles, seal perforations. Arrange 9 pepperoni slices in center 1/3. Spread 1 ...
Heat oven to 375 degrees. Separate crescent dough into 2 long rectangles. ... 10 to 15 minutes longer or until crust is golden brown. Serves 6.
Line a well-greased jelly roll ... inches) with the crescent rolls. Bake at 400 degrees ... Mozzarella cheese. Refrigerate. (May be stored overnight.)
Unroll and press 2 tubes crescent roll dough on a cookie ... Cool completely. Blend together and let sit in refrigerator at least 2 or 3 hours.
Saute onion in butter until ... in ham. Separate crescent rolls into 4 rectangles. Place in ungreased 12 inch pizza or 13 x 9 pan. ... 6 to 8 servings.
Beat cream cheese, onion powder, ... pan. Line with crescent rolls. Bake at 400 degrees ... with 1 1/2 cups grated Mozzarella cheese. Refrigerate.
Set aside 1 cup flour. ... ends. Shape into crescent on greased baking sheet; cover. ... loaf. Your favorite pizza toppings may also be added to filling.
Heat oven to 375 degrees. ... in ungreased 12" pizza or 13"x9" pan; press over ... loosely with foil; heat at 350 degrees for 15 to 20 minutes.
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