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Results 11 - 20 of 1,830 for pineapple cake frosting
Sift together into a large ... 30 minutes. Cool. Frost with Pineapple Cherry Frosting. Blend sifted confectioners' sugar ... Frost; decorate with cherries.
In a large mixing bowl, ... fluffy. Add crushed pineapple, sugar, brown sugar, and ... 50 minutes. After cake cools, frost with the following:
Sift dry ingredients together into ... leave in pan). Frost with cream cheese frosting. A delicious (somewhat healthy) cake which even children love. Combine ... to go with Carrot-Pineapple Cake.
Beat together until creamy. Spread on warm cake. Refrigerate at least 2 hours. Flavor gets better from third day on.
Cream shortening until smooth. Add ... all ingredients, except pineapple, in top of double ... a layer of cake on plate. Spoon 1/2 teaspoon ... Spread on cooled cake.
Beat until light and fluffy. Add: Mix well by hand. Do not use mixer. Add 1 cup walnuts. Bake at 350 degrees for 45 to 50 minutes in 9 x 13 ...
Combine pineapple, sugar, cheese cake filling mix and sour cream. Stir until mixture thickens. Fold in whipped topping and mix thoroughly.
Sift together above ingredients in ... with Cream Cheese Frosting. In small mixing bowl, ... Stir in nuts, if desired. Frosts 1 (8" or 9") cake.
Cream until smooth. May refrigerate up to 3 weeks.
Beat above ingredients by hand and pour into 9x13 inch pan at 350 degrees for 45 minutes. Cool.
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