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Results 11 - 20 of 143 for pickled hot peppers
Put tomatoes, onions and hot peppers in large pan. Mix remaining ... or less the amount called for and fill. Measure with chopped sweet peppers.
Remember, no ketchup. In Chicago ... ketchup on a hot dog. Take an all-beef frank ... couple of hot peppers. Next, sprinkle with celery salt and enjoy!
Call in the crowd for ... hotness of the peppers and give you a craving ... forward to November for that reason. My husband likes his with mustard!
14. CHICAGO HOT DOGS
Put hot dog in bun and layer each ingredient in the order given. Then try to get one end in your mouth.
15. HOT PEPPER JELLY
Mix sugar and vinegar, bring ... and add Certo peppers and food coloring. If you ... and seal with hot paraffin. This makes a pretty ... or 9 half pints.
16. HOT SALSA
Combine tomatoes, onions, sweet and hot peppers, sugar and salt. Cook ... into jars with ring and lids and process in hot water bath 15 minutes.
Coarsely chop tomatoes, cabbage, onions and peppers. Add salt. Let stand ... occasionally. Can in hot jars, making sure vinegar solution covers vegetables.
Combine tomatoes, onion, red peppers, hot peppers, sugar, salt, Tabasco sauce, ... Process in boiling water for 15 minutes. Makes about 6 pints.
Preheat oven to broil. Split hot dog rolls lengthwise and spread ... refrigerator. Holds up to 5 days on refrigerator shelf. Yield: about 2 1/2 pints.
Grind all the pork butts through (1/4 inch or 3/16 inch grinder plates). Place into the mixer and add all the ingredients, mix well until ...
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