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Results 11 - 20 of 25 for persimmon nut pudding
Cream sugar and butter. Dissolve soda in persimmon puree and add to creamed ... needed to keep pan from going dry. Serve with hot lemon sauce.
Add enough graham crackers to make real stiff.
Mix all of the ingredients together and beat well. Put in a greased loaf tin or in 3 or 4 round tin cans, filling about 1/2 full. Bake 1 ...
Mix soda with persimmon pulp and let sit while ... pulp, mixing well. Pour in loaf pan sprayed with Pam and bake in 300 degree oven for 1 hour.
Sift all the dry ingredients ... in milk. Add persimmon pulp and butter. Stir mixture ... dates, vanilla and nuts. Bake in greased casserole ... cold with whipped cream.
Mix ingredients well. Place in ... original recipe used persimmon pulp. And the name of the dessert was "Persimmon Pudding". If persimmons are available ... are well worth it!!
Put persimmons through colander; yields about 2 ... (325 degrees) about 1 hour or until firm. Serve with whipped cream or hard sauce. Serves 8.
Preheat oven to 300 degrees. ... egg, vanilla, milk, persimmon pulp and butter. Mix well. Add dry ingredients, nut meats and raisins. Beat well. ... blended, about 15 minutes.
Mix persimmon pulp and sugar. Add milk ... in fruit and nuts in flour. Pour mixture into double boiler, steam for 2 hours. Serve with whipped cream.
Cream butter, add milk, egg, ... then stir in persimmon pulp. Stir in the flour, ... in dates and nuts. Turn into a greased ... served with whipped cream.
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