Results 11 - 20 of 601 for pepper goulash

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Brown bacon, remove and set ... onion and bell pepper until soft. Add browned beef. ... stock may be used in place of the bouillon, if available.

This is what I remember my Grandmother calling goulash whenever we had it, on ... cook down juice just a little bit. Very good on a cold evening!

This is a casserole my ... garlic salt and pepper. Add sliced onion and ... when you’re ready. Add 5 to 8 minutes to bake time if doing this.

1. Remove core from cabbages. ... lemon juice, salt, pepper and ginger. 4. Place about ... NOTE: For a "goulash" effect, add sour cream ... meat may be used.

This dish is similar to ... powder, salt and pepper. Repeat layers, ending with ... hours or until potatoes in middle of casserole are soft. .V.



Brown ground beef; drain. Shred cabbage, peppers and onions. Cook vegetables in ... Minute Rice. Serve goulash over cooked rice. Top with sauce and chow mein noodles.

17. GOULASH
Heat oil over medium heat. Sauté onions, chili peppers, green peppers and garlic, ... recipe add one whole chili pepper or red pepper flakes.

Brown meat on medium heat ... salt and lightly pepper. Add diced onion and ... or re-heat the goulash do so while stirring constantly ... in the microwave. . Black

19. GOULASH
Spray large sauté pan (I ... the chopped bell pepper. Season with salt and ... to lightly brown the cheese. This is even better the next day!

Sauté green pepper, celery and onion in ... stir in tomato sauce. Reduce heat and simmer for about 15 minutes. Serve with grated Parmesan cheese.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index