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Results 11 - 20 of 235 for peachs cream pie
Place sliced peaches in pie shell. Beat eggs slightly in ... salt. Stir in cream and vanilla; blend well. Pour ... or chilled. Refrigerated leftovers.
Place peaches in pie shell. Beat eggs slightly in ... salt. Stir in cream and vanilla. Blend well. Pour ... 40-50 minutes. Yields: 8 servings.
Place peaches in pie shell. In bowl, beat eggs ... salt. Stir in cream and vanilla and blend well. Pour over peaches. Bake at 375 degrees for 1 hour.
Combine flour and salt with ... or butter and cream cheese into flour mixture until ... dough gently into pie pan. Fold dough over edge ... 45 minutes until brown.
Stir sliced peaches and seasoning ... thoroughly blended. Place in pie shell. Pour sour cream over top; bake in 400 degree oven for 20 minutes.
16. PEACH CREAM PIE
Add sugar and flour to sour cream; mix peaches into cream mixture. Pour into pie crust. Place pastry strips on ... at 375°F for 45 minutes.
Preheat oven to 350°F. Spoon peaches in pie shell. Combine 3/4 cup sugar, ... whites and sour cream, stirring until well blended. ... golden brown. Serve warm.
Grease 10 inch pie tin. Combine first 9 ingredients. ... of batter. Mix cream cheese and next 3 ingredients. ... at 350 degrees for 45 minutes.
In a small bowl, stir ... vanilla, nutmeg and cream. Let stand for 15 ... Pour peaches into pie crust, then pour cream mixture ... sprinkle with sliced almonds.
Place peaches in pie shell. Beat eggs slightly in ... salt. Stir in cream and vanilla; blend well. Pour ... before serving. Refrigerate leftovers.
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