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Results 11 - 20 of 122 for peach soup
Puree peaches with sugar in food processor. Blend in yogurt, orange juice and lemon juice. Pour into a bowl; cover and refrigerate ...
12. COLD PEACH SOUP
Puree 5 peaches with sugar in blender. Add sour cream, lemon juice, sherry and orange juice. Blend until smooth. Transfer to covered dish ...
13. COLD PEACH SOUP
If making in a blender, use 1 teaspoon extract. Blend until smooth, chill.
In a food processor, combine ... chilled. Spoon into soup bowls; garnish with mint as desired (nicely garnished with strawberries too!) 8 servings.
15. PEACH SOUP
Defrost peaches sufficiently to remove from package. Empty into bowl and cut into bite-size chunks with sharp knife. Pour into blender. Add ...
Peel, pit and slice peaches. ... taste.) Heat the peach mixture to a boil, lower ... least 3 hours. Serve very cold. Garnish with blueberries.
Reserve 1 cup blueberries and 1/2 cup peaches. Combine the rest of the ingredients and blend for 2 minutes. Pour into bowl and add reserved ...
Puree the peaches. Add other ingredients and blend well. Canned peaches may be used instead of fresh. Serve chilled.
19. PEACH SOUP
In a food processor, process peaches with lemon juice until pureed. Add 3/4 cup sour cream, apple juice, honey, nutmeg and coriander and ...
Combine all ingredients in blender. Chill. Pretty served in punch or demitasse cups. BoscoBel Cottage Bed & Breakfast
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