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Results 11 - 20 of 52 for peach ribs
11. LUAU RIBS
Sauce: Mix all ingredients except ribs. Rub ribs with salt ... over ribs. Bake at 325 degrees for 1 1/2 hours. Baste during baking. Delicious.
About 45 minutes before serving: ... pork chops and peach halves, cut side down, on ... garnish with parsley sprigs. Makes 4 main dish servings.
13. PEACHTREE RIBS
Cut ribs into serving-size pieces and place ... grill but you may bake at 425 degrees for same time. These are to die for, they are fantastic!
1 jar strained peach baby food or canned peaches ... all, except spare ribs. Arrange ribs in ungreased ... sauce on ribs occasionally. 4 servings.
Place ribs in covered roasting pan and ... Cover with sauce, turning meat pieces to coat. Bake covered for another 45 minutes or until tender.
Set oven control to broil ... Remove pork chops to platter; brush with sauce. Fill each peach half with about 1 teaspoon sauce; serve with pork.
For the grill: Cut ribs into serving size pieces. Place ... to 50 minutes depending on thickness. Baste with marinade frequently while grilling.
18. ORIENTAL RIBS
Rub ribs on both sides with salt ... into service size pieces. (I usually cut them before I cook them, or have butcher do it). Yield: 4 servings.
19. LUAU RIBS
Line shallow pan with foil. Put ribs in oven at 450 degrees ... ingredients together and pour over ribs. Cook at 350 degrees for 1 1/2 hours. Serves 4.
Heat oven to 375 degrees. Place ribs in baking dish. Drain peaches, ... Blend 1 cup peach syrup with catsup in saucepan; ... sauce. Makes 4-6 servings.
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