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Results 11 - 20 of 68 for peach pie filling jello
11. RHUBARB JAM
Cook rhubarb with sugar until ... for water.) Add Jello and stir until dissolved. Add pie filling and boil for 5 minutes ... it does not scorch.
Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 2 ...
13. SAWDUST SALAD
Mix Jello like directions on box. Let ... pressing down into pie filling. To Cool Whip, add ... this with grated Cheddar cheese. Chill until firm.
Add peach pie filling to dissolved Jello. Add pineapple and juice; ... oz.) Cool Whip and mix until smooth. Spread on Jello, sprinkle with nuts.
Dissolve Jello in boiling water. Pour into large bowl. Add pineapple. Add peach pie filling. Stir to mix well. Refrigerate.
Mix Jello with 1 cup boiling water and 1 cup cold water. Add pie filling and let congeal. Mix cream ... Cherry for Christmas, peach for summer.
Pour milk and liqueur into a bowl; add pudding mix. Beat slowly with hand beater or at lowest speed of electric mixer for 1 minute. Add 1 ...
Dissolve jello in boiling water. Add orange ... water; stir in pie or peach filling. Pour over first layer. Chill firm overnight. Fills Bundt pan mold within 2 inches. Serves 9-12.
19. GLAZED FRUIT PIE
Pour milk and pie filling into a bowl and mix. ... Arrange fruit on gelatin and spoon remaining gelatin over fruit to cover. Chill about 2 hours.
Mix Jello and water, add pie filling, crushed pineapple and pour into 9x13 pan. Can also be made with cherry pie filling and cherry Jello.
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