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Tip: Try rolls to freeze for more results.
Results 1 - 10 of 28 for yeast rolls to freeze
Step 1: In a large ... all-purpose flour and yeast. Heat the milk, granulated ... is warm (120 to 130°F) and the butter is ... lightly floured surface roll half the dough to 12x8-inches. ... Step 7: Bake rolls in a 350°F oven for ... Seal, label, and freeze for up to 3 months. ... warm. Drizzle with glaze.
2. YEAST ROLLS
Dissolve yeast in 1/2 cup lukewarm water ... Stir in flour to make a soft dough. Cover ... and make into rolls. Place on ungreased baking ... golden brown. To freeze rolls, place dough in the ... Makes about 5 dozen.
3. EASTER DOVES
TIE ROPES OF GOLDEN DOUGH into simple overhand knots to create these whimsical dove-shaped rolls. As the rolls rise ... and buttery cardamom yeast dough that holds a design ... Or cool and freeze to store; then thaw and ... Makes 1 dozen rolls.
4. COFFEE BREAD
Scald milk and stir in ... and shortening. Cool to lukewarm. Measure into bowl: 2 pkgs. active dry yeast Sprinkle yeast over warm water. ... filling on dough. Roll up and place in foil ... to wrap and freeze. These coffeebreads freeze nicely ... warm through and enjoy.
5. YEAST ROLLS
Mix all ingredients. Knead. Dip rolls in melted butter. Place in ... baking or can freeze. Let rise for about 8 hours before baking. Same yeast roll recipe. Roll bread out; ... out. Refrigerate or freeze.
6. YEAST ROLLS
Mix all ingredients. Knead. Dip rolls in melted butter. Place in ... baking or can freeze. Let rise for about ... if frozen. Same yeast roll recipe. Roll bread out; ... they are ready to bake in a preheated 375°F ... and a golden color.
In a large bowl, combine ... warm water and yeast to dissolve. Add sugar and allow ... dough into long roll and cut into 8 equal ... for about 8 minutes.
Dissolve yeast and honey in water. When ... flour. Knead 5 to 10 minutes, adding more flour ... want the pitas. Roll each into a ball and ... or doubled. These freeze well and are great to ... in oven before preheating.
Note: Make 2 batches of ... and shortening. Cool to lukewarm; add lukewarm water and ... Sprinkle in dry yeast and dissolve. Add eggs, stir ... divide in half. Roll each half into a 14x12 ... immediately (this will freeze well wrapped). You can reheat ... on if you freeze.
10. EASY CROISSANTS
In a large mixing bowl combine 1 cup flour, yeast, sugar, and salt; mix ... does not need to melt). Add to flour mixture. ... 4 equal parts. Roll each 1/4 part into a ... tablespoon water. Brush rolls with egg mixture. Bake at ... and cool. These freeze nicely. If you wish, double ... Freeze the extra croissants.
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