Results 11 - 20 of 70 for peach cobbler frozen peaches

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Place blueberries in 9 x 13 inch baking dish. Place peaches on top of berries. Sprinkle ... Bake at 375 degrees for 30 minutes or until brown.

In a bowl, gently toss peaches, 1 cup of sugar ... stir). Top with peach mixture. Bake at 350°F for ... until golden brown. Yield: 8 servings.

Line bottom and sides of ... 2 cans of peaches (leave syrup from 1 can ... with butter, cover with pie crust and bake at 375°F until done.

Put peaches, 1 stick butter and ... crust while boiling. Bake in 400 degree oven until brown on top, about 30 minutes. Crust will come to the top.

In a bowl, gently toss peaches with one cup sugar and ... STIR). Top with peach mixture. Bake at 350°F for ... Easy to make and delicious.



In a medium saucepan, combine ... juice. Stir in peaches and blueberries. Heat through. Keep ... 350 degrees for 30 to 35 minutes or until done.

Put butter in 9 inch baking dish. Place in oven at 350 degrees, until butter melts and begins to bubble. Mix flour, sugar and milk, making ...

Preheat oven to 350 degrees. Melt butter in 9x13 pan in oven. In saucepan, mix fruit, 1/2 cup water and 1/2 cup sugar; bring to a boil. ...

Arrange blackberries in bottom of ... inches). If using frozen berries, sprinkle with 1 tablespoon ... Can be doubled. Use a 9 x 15 x 2 inch pan.

Preheat oven to 350°F. Spread peaches in 13 x 9-inch baking ... about 45 to 50 minutes. If desired, sprinkle with powdered sugar. Serve warm.

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