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Results 11 - 20 of 346 for peach cobbler batter
11. FRUIT COBBLER
Grease bottom of 9x12 pan; ... cups sugar over fruit. Mix batter and pour over fruit. Bake 45 minutes or until crust browns in 380 degree oven.
12. PEACH COBBLER
Pour ingredients over butter. DO NOT STIR. Pour a large can of fruit over this and bake in slow oven for 50 minutes.
Origin: American (ARKANSAS) Very easy. ... is recommended). Pour batter over butter. Do Not Stir. ... natural juices instead of in heavy syrup.
14. FRENCH COBBLER
Mix and place in medium ... dish. Top with batter. Crumble as for pie ... mix. Spoon over fruit filling. Bake at 350 degrees for about 45 minutes.
15. PEACH COBBLER
Place butter in bottom of pan. Place batter on butter; put fruit on batter. Bake 50 minutes, 300 degree oven.
Allow to set while making batter. Cherries: Add touch of ... minutes. Serve hot with cold heavy cream. Ice cream or whip cream. (Dr. Wendall) Dental
17. FRUIT COBBLER
Pour batter in over melted butter and ... bubbly, about 15 minutes. Sprinkle sugar and cinnamon; finish baking about 25 minutes. Serve hot or warm.
Coat each piece of fruit ... you will bake cobbler in. Stir in: Mix thoroughly. Pour batter in melted butter; spoon fruit ... cream on top also.
Peel and slice fresh peaches. ... with butter. Mix batter for topping until smooth. Drop ... minutes. Serve warm with vanilla ice cream or with cream.
Slice peaches (use plenty) into ... mixing first 3 batter ingredients until creamed together, then ... to 15 minutes in oven. Serve hot or cold.
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