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Results 11 - 20 of 119 for oven jerky
11. JERKY
In case you cannot find ... baking. With all Jerky recipes, cut meat into 1/16 ... drying, but an oven may be used. Lay Jerky ... hours in a dehydrator.
12. OHIO JERKY
1.Cut Venison into 1/4-inch-thick slices. ... foiled racks. Set oven to 150 degrees and prop ... Cook-Dry the venison for 8-10 hours or until dry.
Thaw frozen meat partially. Trim ... single layer on oven rack. Roast at 140 degrees ... more. Leave oven door open a crack to let moisture out.
14. DEER JERKY
Combine for sauce to marinate. ... and spread on oven racks, sprinkle with Farmer Browns ... the clothes and makes jerky all at the same time.
Start with several pounds of ... will make the jerky spicier and crisper, thicker, up ... or turn your oven temperature selector until the light ... becomes more uniform throughout.
Mix all ingredients together in ... in 150 degree oven with the door ajar for ... from the oven jerky is cooled and stored in ... in refrigerator or freezer.
17. DEER JERKY
Mix enough water with above ... Hang strips on oven racks and set oven on ... least 8 hours but not longer than 10 hours. You'll have good jerky.
18. VENISON JERKY
Grind up meat and mix ... on grates in oven. REMOVE TIN FOIL. Bake ... for a messy oven so it's a good idea to line the oven to catch drippings.
19. BEEF JERKY
In a large mayonnaise jar, ... Lay strips on oven racks. (Can sprinkle with additional ... degrees for 8 to 12 hours with oven door slightly open.
20. DEER JERKY
For 1 pound to 1 ... towels. Lay on oven rack in single layers. 120-140 degrees or pilaf light for 8-12 hours. Do not let oven door go closed.
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