Results 11 - 20 of 78 for onion juice

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Place 1 cup tomato juice in electric blender. Add other ... about 1 minute. Combine with remaining juice. Chill well. Yield: 12 (4 ounce) servings.

Wash tomatoes and remove stems ... tomatoes, celery, and onion. Cover and cook slowly ... mill to extract juice. Measure 12 cups. Boil ... minutes. Makes 5 pints.

Brown pork chops, salt and ... inch slice of onion on top of each pork ... Add the tomato juice to the top of the ... different times as needed.

Skin tomatoes. Cut tomatoes into ... food mill. Return juice to pot and boil. Pour ... minutes at 5 lbs. or boiling water bath for 35 minutes.

Put all ingredients except lemon juice in pan; bring to boiling ... tomato juice is too thick, add a small amount of water. Serve cold or hot.



Brown meat and drain. Add to juice. Dice vegetables to juice. ... vegetables are tender. Amount of vegetables will vary with individual taste.

Peel and chop onions. Cut celery into half ... mixture. Heat until juice from tomatoes runs freely. Put ... bath canner. Makes about 7 quarts.

Saute onion and celery in butter in ... transparent. Add tomato juice and next 4 ingredients. Bring ... celery leaves, if desired. Yield: 10 cups.

Saute onion and celery in butter in ... transparent. Add tomato juice and next 4 ingredients. Bring ... celery leaves, if desired. Yield: 10 cups.

Simmer above in covered pan for 10 minutes. Serve with thinly sliced medium rare roast beef.

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