Old Cobbler - Recipes - Page 2

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Results 11 - 20 of 51 for old cobbler

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11. OLD FASHION COBBLER

Preheat oven to 350 degrees. Melt butter in an 8x8 inch glass dish. In a bowl mix flour, salt, sugar and baking powder together. Add milk ...

12. GRANNY'S OLD FASHIONED COBBLER

Cut Crisco into flour, add milk, roll into a rectangle approximately 20-inches wide. Drain juice from peaches, if juice isn't 2 cups, add ...

13. OLD-FASHIONED PEACH COBBLER

For crust mix flour and salt; add shortening. Mix with fork until mixture resembles small peas. Add water and stir together. Divide in ...

14. OLD TIME CHERRY COBBLER

Heat cherries to bubbling, mix in 1 tbsp. butter. Turn into 8x8x12 inch baking dish. Combine Bisquick mix, 1 tbsp. sugar. Add milk and ...

15. OLD-FASHIONED PEACH COBBLER

Blend sugar, flour and salt. Mix with peaches. Heat peaches slightly. Line bottom of baking dish with pastry or biscuit dough with a little ...

16. OLD-FASHION PEACH COBBLER

Put fruit in bottom of dish greased. Beat together sugar, butter, milk, and egg. Add cinnamon and flour. Top fruit with batter spreading ...

17. OLD - FASHIONED PEACH COBBLER

Combine first 3 ingredients in a medium saucepan; bring to a boil and cook over low heat until peaches are tender and mixture thickens. ...

18. OLD - FASHIONED PEACH COBBLER

Preheat oven to 350 degrees. ... 1 hour. When cobbler is done, it will pull ... temperature. Turn servings over so that the peaches are on top.

19. MOM'S OLD FASHIONED FRUIT COBBLER

Combine sugar and water and ... Cut roll in slices and place in pan. Slowly pour sugar mixture on cobbler. Bake at 350°F for 40-45 minutes.

20. OLD - FASHIONED PEACH COBBLER

Combine cornstarch and 1/4 cup apple juice; stir well, and set aside. Combine peaches, 1 cup apple juice, sugar, and 1/2 teaspoon nutmeg in ...

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