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Results 11 - 20 of 40 for okra casserole
1. Place layers of okra, tomatoes, onion, green pepper, ... 2 1/2 quart casserole. 2. Repeat layers. 3. ... hour. Makes 8 servings, 1/2 cup each.
Heat oven to 350 degrees. ... Drain water from okra and corn. Rinse okra in ... Bake until heated thoroughly and crumbs are brown. Serves 4 to 6.
Smother sliced okra in melted butter with onion ... on bottom of casserole dish. Cove with okra, rice ... 400 degree oven until hot and bubbly.
Preheat oven to 325 degrees. Cut tips and ends form okra; slice crosswise. Arrange tomatoes, ... layers in buttered casserole; add seasoning to each ... covered for 40 minutes.
Drain okra and combine with tomatoes. Add ... sauce and salt and pepper. Top with shredded cheese. Bake until hot through and cheese is melted.
Saute okra, onions, garlic, celery, bell ... Devein shrimp, wash and cut in pieces. Add to okra mixture and cook until done. Serve over cooked rice.
In a 2 1/2 quart casserole, arrange okra, tomatoes, onions and green ... Bake at 350 degrees for 1 1/2 hours or until okra is tender. Serves 6.
Saute onions and bell pepper ... 15 minutes. Add okra. Cook 5 minutes. Remove ... a 4 quart casserole dish, covered. Bake at 350 ... 15 minutes. Serves 8.
Arrange all ingredients in layers in 1 1/2 quart greased casserole dish. Start with sliced tomatoes, then okra, onion, salt and pepper; ... minutes. Yield: 8 servings.
In a large skillet saute ... and pepper. Roll okra in cornmeal. Add tomatoes and ... until okra is brown and tomatoes are soft. Serves 5 to 6.
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