Results 1 - 10 of 111 for quick frosting

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Never too runny, never too ... Proceed as for Quick Chocolate Frosting, substituting orange juice for ... tops and sides of two 8-inch layers.

Heat corn syrup to a ... Continue beating until frosting becomes thick enough to spread, ... recipe will cover a 13x9 inch cake or an angel food.

Cake: Mix all ingredients together. ... for 35 minutes. Frosting: Melt butter, add brown ... reaches spreading consistency. Add 1 tsp. vanilla.

Combine brown sugar, Crisco, butter and salt in saucepan and bring to boil, stirring constantly. Add milk; boil slowly for 3 minutes. Cool. ...

Combine sugar, milk and butter in sauce pan. Bring to boil and cook for about 3 seconds. Remove from heat. Add chocolate chips. Stir until ...



Mix butter, cocoa, and milk ... pecans and vanilla; mix well. Frost cookie sheet cake as soon as removed from oven. Cut cake in squares to serve.

Whip until frosting stands in peaks.

Melt butter; add brown sugar. Cook over low heat for 2 minutes stirring constantly. Add milk and continue stirring until mixture comes to a ...

Place all ingredients in small narrow deep bowl. Mix to blend gradually increasing beating speed to high. Beat 4-6 minutes. Makes 3 cups.

Beat together until thick, starting on slow speed for about 1 minute, increasing to higher speed.

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