Results 11 - 20 of 204 for no yeast muffins

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In the bowl of an electric mixer, combine yeast, sugar and water, stirring ... Variation: Add 1/2 cup raisins to batter to make raisin muffins.

They're delicious and nothing beats ... combine sugar, salt, yeast and 1 1/2 cups flour. ... remaining circles. Cool muffins on wire rack. If using ... 18 English muffins. .

Put all ingredients into bread machine following user's manual.

Boil potatoes whole and mash ... drop into buttered muffin pan at 4 P. M. ... (or til doubled). Bake for 20 minutes in a preheated 350°F oven.

Bake at 350 degrees for 30 minutes in greased muffin tins. Batter keeps well in refrigerator. Muffins also freeze well.



In a mixing bowl, stir ... flour and dry yeast. Mix well and pour ... sides of the muffin will still be white, but no longer sticky. The sides will ... like packaged English muffins, in that you need ... Makes 12 English muffins.

Combine in a large mixing ... Mixture should be no hotter than 105-115 degrees. Sprinkle yeast on top and mix well ... double. Carefully transfer muffins to a buttered preheated griddle ... resemble store bought muffins.

Heat milk, add butter, sugar ... lukewarm. Mix the yeast into the warm water. Blend ... in 12 buttered muffin tins. Let them rise for ... thick. Drizzle with icing.

This is an easy English muffin style bread that I like ... 3 cups flour, yeast, salt, sugar, baking soda, ... immediately and cool on wire racks.

Put yeast in bowl. Stir in water, ... Place in oiled muffin pan. When muffins have raised almost doubled in ... remove muffins from pan at once.

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