No Cook Candy - Recipes - Page 2

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Results 11 - 20 of 624 for no cook candy

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11. NO - COOK DANDY CANDY

Rub butter over sides of ... up. Cover the candy with plastic wrap. Put it ... making it. Is the butter soft? How does the mixture feel? Smooth?

12. NO COOK PEANUT BUTTER CANDY

Blend 3/4 of sugar with butter and vanilla. Blend in milk. If too thick to roll, add more milk. If too thin, add more sugar. Mixture should ...

13. NO COOK PEANUT BUTTER CANDY

Mix together all ingredients until well blended, turn out on board and knead for 5 minutes. Pat out to desired thickness. Cool for a few ...

14. ORGANIC NO COOK CANDY

Mix all ingredients. Roll in chopped nuts. Chill. Cut and eat.

15. CANDY COOKING TEST

Hardness: Temperature: Cold Water Test: Thread: 223 to 234 degrees: Forms 2 inch soft thread. Soft Ball: 234 to 240 degrees: Forms a ball, ...

16. CANDY COOKIES - NO COOKING NECESSARY

Boil together for 3 minutes the sugar, milk, butter and cocoa; stir continuously. Then add peanut butter; cool. Then add oatmeal, salt and ...

17. NO COOK CANDY

Rub the butter onto the sides of the bowl. Add the syrup, vanilla, and salt. Stir and stir. Dump sugar into the bowl all at one time. Stir ...

18. NO COOK PEANUT BUTTER CANDY

Beat until smooth and creamy. Add vanilla. Pour into pan. Cool, cut into squares.

19. NO - COOK CANDY

Mix all ingredients in large bowl. Shape into small balls.

20. NO COOK CANDY

Melt chocolate. Stir in other ingredients. Drop by teaspoon on waxed paper.

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