Results 11 - 20 of 277 for no-stir peach cobbler

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Melt butter in a casserole ... dry ingredients then stir in the milk. Stir in ... and pour the peach juice over it all. Bake ... browns, about 30 minutes.

Wash peaches. Dice into half ... peaches with coconut, stir. In a separate bowl ... least 15 minutes before serving. Yield: About 12 servings. .

Delicious hot or cold! Serve ... both in the peach mixture and the batter, with ... refrigerator and gently stir them, bringing up any undissolved ... minutes. Serves 8. . Koran

Preheat oven to 350°F. Slice ... and milk. Pour on top of butter. DO NOT STIR. Add peaches and again DO NOT STIR. Bake at 350°F for one hour. .

Fresh peaches are recommended. May ... batter. DO NOT STIR! Sprinkle top with remaining ... Serve warm with ice cream or cold with whipped cream.



Preheat oven to 375°F. Melt ... pan. Do not stir! Heat to boiling the ... Bake at 375°F for 40 to 45 minutes or until golden brown. . Williams

Preheat oven to 350°F. Melt ... together dry ingredients. Stir in milk and mix well; ... batter -- DO NOT STIR. Bake at 350°F for 45 minutes.

Preheat oven to 375°F. Melt ... remove stones. Arrange peach halves in baking dish. Sprinkle ... and almond flavoring. Stir just enough to moisten. Drop ... Serves 8 to 10.

This was Granny Ames' Recipe for Peaches and Cream Cobbler. Preheat oven to 400°F. In a large bowl, stir together all filling ingredients except ... whipping cream. Serves 8.

Melt butter in 2-quart dish. ... Add milk and stir until mixed. Pour batter over ... 1/2 cup sugar in peaches and 1/2 cup sugar in dough mixture.

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