Results 11 - 17 of 17 for mushroom asparagus quiche

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Layer in the bottom of ... pie plate the mushrooms, cheese, ham, rice, vegetables. ... 350 degrees. Easier to cut if allowed to stand 10 minutes.

Chop and saute vegetables (fresh or frozen). Mix in meat. In a bowl; beat eggs, add soup and blend in vegetable-meat mixture. Mix in ...

Bake at 375 degrees for ... cup cheese and mushrooms over bottom of shell. Arrange asparagus spears - spoke-wheel fashion over ... 4 to 6 servings.

Brown pie shells (punch holes in crust). Saute mushrooms and onion in butter. Cook ... degrees for 30 minutes. Let stand 30 minutes before serving.

In medium bowl, beat eggs ... cheese, bacon and asparagus evenly over pie crust. Pour ... Let stand 10 minutes before serving. Makes 6 servings.

Spread butter on bottom of ... lobster, shredded. 5. MUSHROOM - 1 1/2 cups mushrooms ... seasoned butter. 6. ASPARAGUS - arrange cooked asparagus (1 ... Proceed with Basic Quiche recipe.

Bake at 400 degrees for ... green pepper 5 asparagus stalks 1 c. sliced mushrooms 1 tbsp. oil 1/2 c. ... ingredients. Bake at 375 degrees for 40 minutes.

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