Moist German Chocolate Cake - Recipes - Page 2

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Results 11 - 20 of 46 for moist german chocolate cake

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11. CREAM CHEESE BROWNIES

Mix as stated on box. ... sugar 1/2 c. chocolate chips Drop by teaspoon into cake batter and swirl with knife. Sprinkle with nuts and chocolate chips.

12. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... roll pan. Prepare cake mix as directed. Pour batter ... if desired. Bake 25-30 minutes or until cake springs back.

13. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... roll pan. Prepare cake mix as directed on package. ... Sprinkle with additional chocolate chips and chopped nuts if ... 25 to 30 minutes.

14. CHOCOLATE CARAMEL BARS

Mix cake mix (dry), butter and egg ... cup Betty Crocker Creamy Deluxe Chocolate ready to spread frosting and 3-4 tsp. water, 1 tsp. at a time.

15. CREAM CHEESE BROWNIES

Prepare cake mix as directed on package. ... effect. Sprinkle with chocolate chips. Bake until cake springs ... nuts if you want with the chips.

16. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... roll pan. Prepare cake mix as directed on package. ... Sprinkle with additional chocolate chips and chopped nuts if ... 25 to 30 minutes.

17. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... 1 inch. Prepare cake mix as directed on package. ... Sprinkle with additional chocolate chips and chopped nuts if ... out clean, 25-30 minutes.

18. CHOCOLATE CARAMEL BARS

Combine cake mix, softened butter, and egg ... Betty Crocker Deluxe Chocolate Ready-to-Spread Frosting and 3-4 teaspoons ... inches. Yield: 36 bars.

19. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... sheet pan. Prepare cake mix as directed on package. ... Sprinkle with additional chocolate chips and chopped nuts, if ... 25-30 minutes. Happy eating!

20. CREAM CHEESE BROWNIES

Heat oven to 350 degrees. ... 1 inch. Prepare cake mix as directed on package. ... Sprinkle with additional chocolate chips and chopped nuts if ... 25 to 30 minutes.

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